Jalapeno Poppers

Ingredients

• 3/4 cup raw cashews, ((soaked for 4-6 hours or overnight, then drained))

• 1/2 medium white or yellow onion ((diced))

• 2 cloves garlic ((minced))

• 2 Tbsp nutritional yeast

• 1 tsp cumin

• 1/2 cup vegetable broth ((plus more as needed))

• 1 4-ounce can green chilies ((optional))

• salt to taste

• 10 medium jalapeños ((halved and seeds/stem removed))

• Olive oil

• 1/2 cup crushed toasted tortilla chips

• Red pepper flake